I have a 20 lb. butter crock. It has the 4" wing and the top has a large ridge about 3/4" and just below that a smaller ridge about 1/4".
There are no cracks…one very tiny chip on the outside top edge about 1/4".
On the outside body of the crock there are 2 areas that are rough….like they were smudged when they were being made. It is not a chip or chunk out. Both areas are about 1 1/4 " in length. I don’t have a picture right now….can you give me any idea of value. I would guess with the chip even though it is little and the damage areas the value is lower. Thanks Ruth M.
Ruth, without seeing a photo of your Red Wing 20lb butter crock I would put the value between $650 & $750. Al Kohlman